Infamous Catering are a boutique catering company based in the Forest of Dean. Their Head Chef – and the driving force behind the company – is Ian ‘Barney’ Barnes.
Barney is passionate about using ingredients that are British, in season, and where possible locally sourced. The result is incredible fusion food that sits in perfect harmony with the seasons.
Barney has produced a menu for The Roses that showcases some of the finest in-season produce. The evening, set in the bar, will be very relaxed and allow you to enjoy and talk about food with fellow foodies. Service will be in a canteen style so you can have as much or as little as you like, and share a little banter with the chef.
“Infamous Catering’s mix of seasonal British ingredients and world flavours coupled with Barney’s infectious enthusiasm for all things food will leave you hungry for more! It did me” Kate Humble
Butternut squash & sage soup with a hint of chilli and a sprinkle of parmesan; Sourdough and butter
Overnight cooked free range pork & roast pepper goulash (or veggie goulash), steamed basmati rice and a lemon & marjoram sour cream